ROMAGNOLA

ROMAGNOLA

prosciutto di parma, stracciatella, rucola, ulei de măsline

Price 39 lei
Gramaj 260 g

Allergens

Gluten Lapte

The kitchen works with gluten, dairy, eggs and nuts in the same space. Tell your waiter if you have a severe allergy.

Nutrition facts and ingredients

Ingredients

Aluat pizza / palina (250 g), Prosciutto crudo (60 g), Stracciatella (50 g), Rucola (20 g), Ulei de măsline

Nutrition declaration

Nutrition values for ROMAGNOLA, per 100 g of finished product.
Nutrient Per 100 g
Energy 1 335 kJ
319 kcal
Grăsimi 12,7 g
din care acizi grași saturați 4,3 g
Glucide 37,7 g
din care zaharuri 1,7 g
Fibre 1,6 g
Proteine 12,7 g
Sare 1,9 g

Estimated values, calculated from the recipe and from the suppliers’ technical sheets. The dishes are made by hand, so small differences from one portion to the next are possible.

What guests say

What those who ordered it say

No reviews yet. If you have tried it, tell us what you thought.

Leave a review

Your rating *

Not published.