Our story

Over ten years,
four houses,
one table

ITALIEN did not open last year. It is the fourth roof of a house that has stood since 2014 — and the largest of them.

il fratello maggiore di Trattorian Artisan Food

That line is theirs, written in their Instagram bio, in Italian. The big brother. It is the best definition there is and we have not found a better one to put in its place.

2014

A restaurant in a small square

Trattorian Artisan Food opens in Piața George Enescu, at number 14–15. An old building, the room divided into corners by walls that do not reach the ceiling, menus in wooden covers, pizza served oval, on a wooden board.

On one of the walls a line was written that has stayed there ever since and which, twelve years on, is still the most exact thing we can say about ourselves:

Our food loves back our happy guests.

Behind it stand more than thirty years of hospitality: Raiu Ionuț, designer and restaurateur, the man who drew and opened these places in Brașov, one after another.

The street

Who was
Apollonia Hirscher

Our address is Strada Apollonia Hirscher 12. The name belongs to the richest woman of medieval Brașov — and to a story that resembles ours rather closely.

Apollonia was from Sibiu. She married Lucas Hirscher, a merchant and judge of Brașov, and when he died in 1541 she took over the family business herself. She carried it as far as Austria and the Ottoman Empire, in a world where trade was men's work.

In 1545 she gave eight thousand florins for the building of the Merchants' House: sixty-seven metres of tall arcades, vaulted rooms and an inner courtyard where goods were unloaded. A covered market, under a single roof, for the city's fifty guilds. She died two years later.

It is said — and this is legend, not history — that she raised it in thanksgiving. Her daughter, given up for dead some days earlier, is said to have woken when thieves tried to pull the rings from her fingers. The two women appear in a fresco on Michael Weiss street, a few steps from our Degusteria.

A woman who built a house so the city's craftsmen could work under the same roof. Compagnia di Famiglia means, word for word, the family's company.

We are not in that building — the Merchants' House is elsewhere on the street today. But the name on the plaque at the entrance is hers, and when we moved here we did not choose the address for the story. We learned it afterwards.

The house

Four places, the same people

since 2014

Trattorian Artisan Food

Piața George Enescu 14–15

The first. Italian and Mediterranean cooking, in an old building on a quiet square.

Degusteria

Degusteria Trattorian

Strada Michael Weiss 25

Cured meats and cheeses brought from the peninsula, bread and sweets made in house. Quality, authenticity, versatility — their words.

Brunchies

Trattorian Brunchies

Brașov

Morning and midday. Eggs, warm bread, coffee.

now

ITALIEN
Compagnia di Famiglia

Str. Apollonia Hirscher 12

The big brother. An oven, pasta made in house, a room that does not hurry you.

The name

Compagnia di Famiglia

It is not a slogan on a façade. It is how we think about service: a guest is not a table that has to be freed up, but someone invited to stay.

This is where the things you see on the plate come from too. The dough rises for forty-eight hours. The sauce simmers slowly. The bread is baked here. We know our suppliers by name, and the recipes are written by hand.

And this is where what we write on every dish comes from: the ingredients, the allergens and the nutritional values, on its own page, without having to ask. Anyone on a particular diet or with an allergy has the right to find out for themselves, before ordering.

Come and meet us

Str. Apollonia Hirscher 12, Brașov. Every day.

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